How to Use Beeswax Wraps: A Complete Beginner's Guide

How to Use Beeswax Wraps: A Complete Beginner's Guide

What Are Beeswax Wraps?

Beeswax wraps are a natural, reusable alternative to plastic cling film. Made from organic cotton infused with beeswax, jojoba oil, and tree resin, they're perfect for keeping food fresh while reducing plastic waste in your kitchen.

How to Use Beeswax Wraps

1. Warm with Your Hands

The warmth from your hands softens the beeswax, making the wrap pliable and sticky. Simply hold the wrap in your hands for a few seconds before using.

2. Wrap Your Food

Press the wrap around bowls, vegetables, cheese, bread, or sandwiches. The natural tackiness creates a seal that keeps food fresh. You can fold the wrap over itself or mould it around the item.

3. What You Can Wrap

Beeswax wraps are perfect for:

  • Sandwiches and snacks
  • Cheese and vegetables
  • Bread and baked goods
  • Covering bowls and containers
  • Wrapping herbs to keep them fresh

4. What to Avoid

Don't use beeswax wraps with:

  • Raw meat or fish (bacteria risk)
  • Hot foods (melts the wax)
  • Foods in the microwave or oven

How to Clean Your Beeswax Wraps

Wash your wraps in cool water with mild soap. Avoid hot water as it can melt the wax coating. Air dry by hanging or laying flat, then fold and store in a drawer or container.

How Long Do They Last?

With proper care, beeswax wraps can last up to a year or more. When they start to lose their stickiness, you can refresh them with a beeswax refresher bar to extend their life.

Why Choose Beeswax Wraps?

Switching to beeswax wraps is an easy way to reduce single-use plastic in your home. They're sustainable, compostable at the end of their life, and help keep your food fresh naturally. Plus, they come in beautiful designs that make eco-friendly living stylish!

Shop Our Beeswax Wraps

Ready to start your plastic-free journey? Browse our collection of handmade beeswax wraps:

Back to blog